We joined the nice folks in Wheat Ridge’s newest brewery, Mestizo Brew Cantina, for a ribbon cutting ceremony on February 23. While it was too cold to stand outside (a frigid 10 degrees), we squeezed a bunch of folks in front of the kettles to cut the ribbon.

And we like the offerings. The first batch of the sour was already gone but they still had three delightful selections.

I tried the Mexican Lager and found it be light and refreshing, even on a chilly evening. Mestizo is a good place for drinks AND food. Their tacos are quite popular.